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Fish poprikash


Yield: 2 servings

1 lb catfish nuggets(or any other fish)
1 onion
red bell pepper and tomatoes
sour-cream
salt,red and black pepper

Cut fish in slices without bones.Cut and fry onions,adding red pepper,red bell pepper and
tomatoes.Bring them to boil.Add sliced fish to this sauce,saute till ready,add sour-cream,
black pepper,salt and saute till ready.Cover poprikash with a lid,so water doesn't evaporate.

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